Chakra Earthsong is the Founder and Chief formulator of KeVita. With a spirited outlook on life, Chakra has always had a strong desire to discover and create new, innovative approaches to wellness.

As a Certified Nutritionist, Chakra values the importance of self-care and a whole foods diet that prioritizes nutrition and hydration. She brings more than three decades of experience in the natural product and alternative health industries.

Chakra began culturing water kefir in her Ojai, CA kitchen in 2008 as part of her research in home fermentation. Inspired by the delicious, lightly refreshing taste and the positive effects of fermenting water kefir culture, Chakra wanted to share this experience with the world. A couple of months later, her best and most delicious ferment – KeVita Lemon Ginger Sparkling Probiotic Drink – was born.

Today, Chakra is still heavily involved in KeVita’s product development and innovation, ensuring that every bottle of KeVita maintains the authenticity of that very first ferment.

With more than two dozen delicious flavors across four distinct product lines – Sparkling Probiotic Drinks, Apple Cider Vinegar Tonics, Master Brew Kombuchas, and newly launched Prebiotic Shots – there’s truly something for everyone.