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Invigorating and bold, KeVita Master Brew Kombucha has a smooth consistency and taste. Fermented from our kombuchaKombucha is a lightly effervescent beverage made by fermenting sweet tea in a culture of bacteria & yeast. tea culture with live probiotics, organic acids and organic caffeine. Verified non-alcoholic.
KeVita Sparkling Probiotic Refresher is light, delicious, refreshing and fermented with our water kefirWater kefir is a lightly effervescent water based drink that is made by fermenting kefir culture grains in water with sugar. Water kefir grains do not contain grains such as wheat, they are a unique culture. Cultures that are used to ferment dairy kefir are a different strain. Fermented water kefir is the base of all of KeVita’s Sparkling Probiotic Drinks, Sparkling Probiotic Lemonades and Apple Cider Vinegar Tonics. culture. They have live probiotics and are a delightful pick-me-up any time of day.
Bright and Sparkling, we’ve reimagined classic lemonade and taken it pro – probiotic, that is! We’ve squeezed the finest quality organic ingredients, live probiotics and fermented with our water kefirWater kefir is a lightly effervescent water based drink that is made by fermenting kefir culture grains in water with sugar. Water kefir grains do not contain grains such as wheat, they are a unique culture. Cultures that are used to ferment dairy kefir are a different strain. Fermented water kefir is the base of all of KeVita’s Sparkling Probiotic Drinks, Sparkling Probiotic Lemonades and Apple Cider Vinegar Tonics. culture.
KeVita Herbal Spritzers are a cool, cozy collective of herbal yet subtle spritzers fermented with water kefirWater kefir is a lightly effervescent water based drink that is made by fermenting kefir culture grains in water with sugar. Water kefir grains do not contain grains such as wheat, they are a unique culture. Cultures that are used to ferment dairy kefir are a different strain. Fermented water kefir is the base of all of KeVita’s Sparkling Probiotic Drinks, Sparkling Probiotic Lemonades and Apple Cider Vinegar Tonics. culture that sparkle with flavor & billions of live probiotics.
Sweet and tangy, KeVita Apple Cider Vinegar Tonic is delightful and low in calories. Fermented from our proprietary water kefirWater kefir is a lightly effervescent water based drink that is made by fermenting kefir culture grains in water with sugar. Water kefir grains do not contain grains such as wheat, they are a unique culture. Cultures that are used to ferment dairy kefir are a different strain. Fermented water kefir is the base of all of KeVita’s Sparkling Probiotic Drinks, Sparkling Probiotic Lemonades and Apple Cider Vinegar Tonics. culture made with two tablespoons Apple Cider Vinegar in each bottle.