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TART SAKURA PROBIOTIC SHAKE

Written by kevitaadmin
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Categories: videos

TART SAKURA PROBIOTIC SHAKE

If Spring were a shake.

INGREDIENTS

  • Tart Cherry Master Brew Kombucha
  • Coconut milk ice cream
  • Frozen cherries
  • Coconut milk
 DIRECTIONS

  1. Add 1/2 cup Tar Cherry Komucha + 1 scoop
    coconut milk ice cream + frozen cherries +
    1/4 cup coconut milk to blender.
  2. Blend together and enjoy.
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Kevita Logo
© 2023 KeVita.com All Rights Reserved.
About Us   Careers   Privacy Policy   Terms of Use   Cookie Preferences